For something a little different this Valentine’s Day, why not treat your better half to a special three-course dining experience at our iconic Mansion, which includes a glass of Prosecco on arrival. During the meal, you’ll be serenaded by Harpist Miriam Wilford to further enhance the romantic atmosphere.
Guests are invited to arrive at 7:00 pm, for a welcome drink and a sit down meal at 7:15 pm. To secure a table at this very special Valentine’s experience, guests will need to pre-book through the ‘Book Now’ button. Menu choices and dietary requirements will need to be confirmed with our Bookings Team, by 7 February.
Please contact: [email protected]
3 Course meal with a glass of Prosecco
Pan-fried mackerel, rhubarb sauce, pickled rhubarb, mustard vinaigrette
Curried cauliflower steak, quinoa, pomegranates and humus vg
Norfolk free range chicken and ham hock terrine, toasted sourdough, farmhouse chutney
Braised feather blade beef, celeriac purée, red wine jus and purple sprouting broccoli
Oven baked hake celeriac purée lemon and parsley butter, purple sprouting broccoli
Roasted purple and yellow carrots, celeriac and freekeh, lovage pesto, smoked yoghurt vg
Clementine posset, speculoos crumble and strawberry
Rum caramel pineapple and vanilla tart tatin
British cheese board. (Yorkshire Blue, Keen’s Cheddar, Croxton Manor Somerset Brie, Blanche goat’s, farmhouse chutney, grapes & crackers)